DESCRIPTION
Join our team in Potsdam!
Rooted in the French brasserie tradition, our restaurant blends classic Alsatian heritage with a modern, upscale dining experience.
Since 2010, Potsdam’s first brasserie has stood for freshly prepared dishes, regional beers, fine wines, and refined spirits.
Our kitchen draws inspiration from French classics while creatively interpreting German and French cuisine with fresh, quality produce.
Join a passionate team that values craftsmanship, flavor, and the joy of lingering over great food and drink.
Restaurant: Brasserie with German and French à la carte cuisine
Start Date: as soon as possible
Contract: long term, full time
Schedule: 5 days/week, 12:00–22:00
Salary: €2,000 net
Free accommodation in a private room
Free meal
REQUIREMENTS
Experience as Chef at least 1-2 years
Must speak and understand German
EU passport or german permanent work permit (mandatory)
Knowledge of French cuisine preferred
Responsible and committed person for long term contract
Availability as soon as possible
OFFER
Free accommodation in a private room
SKILLS
French Cuisine
A La Carte Cooking
Chef/assistant Cook
Cook
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